While a dandelion is edible, avoid eating its stem, which contains a milky sap. Photo courtesy of Photoree. |
Generally, any wild plants with the following characteristics are poisonous (or they at least will make you very sick and hence dehydrate you):
g Almond-like scent
g Beans, bulbs or seeds inside a pod
g Black or pink spurs on grain heads
g Group of three leaves
g Milky sap
g Shiny leaves
g Spines, thorns or hairs on stem (exceptions are plants with aggregate berries, such as blackberries and raspberries)
g Umbrella-shaped flowers
g White berries
In addition, just because you've seen an animal eat a plant, don’t presume it’s safe for you. Those animals have evolved to eat that type of plant. For example. birds often enjoy holly berries, but they are toxic to virtually all other animals.
Learn about trail guidebooks available in the Hittin’ the Trail series.